Vintage Three-Cheese Artichoke Hearts Bake

Vintage Three-Cheese Artichoke Hearts Bake

Pinch me, I'm eating!

Legendary taste.

Ingredients: 

• • Salt and pepper to taste 
• • 1/2 cup dry Parmesan cheese 
• • 1 cup cream cheese 
• • About 1.5 jar artichoke hearts (Chopped) 
• • 1 cup spinach (Chopped) 
• • 1 cup Cheddar cheese (Grated) 
• • About 1.5 clove of garlic (Crushed) 

Directions: 

1. First of all, please make sure you have all the ingredients available. now place all the ingredients in the crock-pot. Mix lightly. 
2. Finally cover, cook properly on high for about 2 to 3 hours. The delicious recipe is ready. 

Enjoy!!

• Serves: 5 to 6 
• Prep time: 5 to 10 minutes 
• Cooking: 2 to 3 hours on high
• Oh yeah. This is the recipe I was waiting for.

Nutritional values:

• per serving: Net C 1g P 10g F 14g